Institution - USDA-Agricultural Research Service
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A Hybrid DNA Extraction Method for the Qualitative and Quantitative Assessment of Bacterial Communities from Poultry Production Samples
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2014
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Cited by 30
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Biology1Egg Safety and Quality Research Unit, USDA-Agricultural Research Service, 2Poultry Microbiological Safety and Processing Research Unit, USDA-Agricultural Research Service, 3Department of Biochemistry and Biophysics, Oregon State University, 4College of Public Health, University of Georgia, 5Department of Biological Sciences, Center for Microbial Genetics and Genomics, Northern Arizona University
Egg Safety and Quality Research Unit, USDA-Agricultural Research ServicePoultry Microbiological Safety and Processing Research Unit, USDA-Agricultural Research ServiceDepartment of Biochemistry and Biophysics, Oregon State UniversityCollege of Public Health, University of GeorgiaDepartment of Biological Sciences, Center for Microbial Genetics and Genomics, Northern Arizona University
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